Sesame

THE FIVE SENSES QUALITY TEST

Because every seed reflects its quality.

Before scientific testing begins, every batch undergoes our proprietary Five Senses Evaluation. This proven process evaluates appearance, aroma, flavour, texture, and moisture to ensure Sesame Seeds that consistently meet the highest quality standards. 

Sight

Colour & Uniformity

We inspect colour consistency, seed size, and cleanliness to ensure premium grading.

Aroma

Fresh Nutty Character

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Premium Sesame releases a naturally sweet, nutty aroma rich in essential oils.

Taste

Balanced Flavour

Every sample is evaluated for its mild sweetness and clean nutty finish.

Touch

Density & Dryness

Firm, well-dried seeds indicate proper processing and extended shelf life.

Sound

Free-Flow Quality

A smooth, free-flowing texture confirms ideal moisture control.

Naturally rich. Exceptionally pure.

Valued for its nutty flavour, high oil content, and remarkable nutritional profile, Sesame Seeds are widely used across bakery, confectionery, edible oil production, seasoning, and food manufacturing.

At K. Ahuja Foods, premium Sesame Seeds are carefully sourced and processed to preserve their natural oils, purity, and export-grade consistency.

PRODUCT GRADES

Precision graded for every application.

Every application requires a specific balance of purity, oil content, and seed quality. Our Sesame Seeds are graded according to colour, processing specifications, and intended use to ensure dependable performance across bakery, confectionery, edible oil, and food manufacturing.

Natural White Sesame

Premium export-grade seeds with high purity.

Hulled Sesame

Uniformly processed for bakery and confectionery applications.

Black Sesame

Rich in flavour and ideal for specialty food products.

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