Lemongrass
Because freshness can be experienced.
Long before laboratory testing verifies essential oil content, every batch is evaluated through our Five Senses Evaluation. By assessing aroma, colour, texture, and freshness, we ensure Lemongrass that consistently meets premium export standards.
Sight
Colour & Cut
Bright green to pale yellow stalks indicate proper harvesting and processing.
Aroma
Natural Citrus Oils
Premium Lemongrass releases a fresh lemon fragrance rich in essential oils.
Taste
Clean Citrus Notes
Every sample delivers balanced citrus flavour with subtle herbal sweetness.
Touch
Dry Fibres
Properly dried stalks remain firm with controlled moisture.
Sound
Clean Snap
A crisp break confirms ideal drying conditions.
Fresh citrus. Natural vitality.
Recognised for its refreshing citrus aroma and naturally high citral content, Lemongrass is widely used across beverages, herbal teas, food manufacturing, cosmetics, and essential oil extraction.
At K. Ahuja Foods, every batch is carefully processed to retain its freshness, aroma, and export-grade quality.
Precision graded for every application.
Whether used in beverages, herbal teas, essential oils, or food manufacturing, our Lemongrass is graded according to cut size, appearance, aroma, and processing specifications to ensure consistent quality across every application.
Whole Stalks
Premium export-grade Lemongrass for food and herbal applications.
Cut & Sifted
Uniform cuts for teas and industrial processing.
Lemongrass Powder
Processed for nutraceutical and wellness formulations.
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